Plant-Based Eating Made Simple
Looking for an alternative recipe for pesto? This vegan pesto recipe with walnuts is it! Made with fresh basil, garlic, walnuts, vegan parmesan, olive oil, lemon juice, sea salt, and fresh ground pepper. With just a few simple ingredients and less then 10 minutes of …
These quick and easy garlic knots using Pillsbury dough are the perfect side dish for an Italian dinner. Made with Pillsbury dough, vegan butter, olive oil, fresh garlic, and fresh herbs. There is nothing quite like putting a platter full of fresh baked rolls in …
Vegan Blue Cheese Crumbles with Figs and Rosemary Agave is MUST MAKE recipe for your next dinner party. Made with delicious vegan blue cheese crumbles, fresh figs, and an easy-to-make rosemary agave, guests, vegan or not, will absolutely drool over this sweet and savory combo …
