Vegan Coconut Bacon
Smokey, salty, fatty, delicious, "Bacon" made with coconut flakes.
Ingredients
- 1 cup Shredded coconut Bigger coconut flakes preferred
- 2 tbsp ketchup
- 2 tsp soy sauce
- 1/8 tsp smoked paprika
- 1/4 tsp liquid smoke
- 1 tbsp butter
Instructions
- Mix all ingredients (except butter) together until evenly incorporated
- Melt vegan butter in sauce pan over medium heat
- Stir in seasoned coconut flakes
- Stir frequently until coconut is toasted. Do not leave unattended, it will burn quickly
- Remove from heat
- Add to salad, tofu scramble, sandwiches...sky is the limit!
