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Vegan Sweet Mustard Cream Cheese
Vegan Cream Cheese with a sweet mustard twist
Print Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Snack
Servings
4
people
Ingredients
1/2
cup
Vegan Cream Cheese
I used Kite Hill Garden Veggie
1
tbsp
Whole Grain Dijon Mustard
1
tbsp
Dijon Mustard
1
tbsp
Agave
1/8
tsp
garlic powder
1/8
tsp
onion powder
Instructions
Add all ingredients to a bowl
Mix until evenly distributed
Serve with crackers, Carrot Lox Toast, or tasty vehicle of your choice!
Keyword
condiment, honey mustard, sweet mustard, vegan, vegan breakfast, vegan cream cheese